Summer 2024 Dinner Menu

To Start

Tomato & Basil Bruschetta

Twice baked cheese souffle

Tempura Prawns 

sweet chilli dipping sauce or lemon mayonnaise

Home-made Tzatziki & Hummus with Deb’s flat breads 

Charcuterie Plate with cornichons

Mains    

Chicken breast with pesto & mozzarella

Pan fried Sea Bass Fillets with lemon & parsley crumb

Sirloin Steak with herb butter/ peppercorn sauce (£2 supplement)

Spaghetti & Meatballs 

in a rich Italian tomato sauce

Summer Tomato tart

Roast Aubergine with harissa & yogurt, served on herbed cous cous

All above served with potatoes & fresh seasonal vegetables / mixed salad.    

Puddings

Summer Berry Pavlova

Tiramisu

Rhubarb & Apple Crumble & Custard 

Baked Chocolate Mousse with crème fraiche

Peach Melba  

Cheese & Biscuits

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Coffee & mints

3 courses    £28 pp

2 courses    £23 pp

Family and friends are welcome to join you for dinner, please book in advance.

Everything served is fresh and home-made (as much as possible). Dishes can be adapted to suit individual dietary requirements e.g. gluten free, vegan, lactose free. 

Please inform us of any food allergies and intolerances and discuss any adaptations you may require.