B&B@Endurance, Ferring

STAY WITH US IN COMFORT


Spring 2025 Dinner Menu

To Start


Smoked Salmon, Tattie scones, Crème fraiche with chives


Asparagus, poached egg & parmesan crisp


Cauliflower cheese soup

                                                                            

 Smooth Brussels pate, cornichons, pickles & sourdough toast





Mains


Pork tenderloin with mustard, brandy & cream sauce


Pan fried Sea Bass Fillets topped with parsley & lemon crumb


Steak & Red Wine Pie

                                                                                    

 Traditional Roasted Chicken, sage & onion stuffing,

Yorkshire Pudding 


 Five bean chilli with cornbread top (V)


Upside down Carrot, Feta & thyme tart (V)



All above served with potatoes or rice & fresh seasonal vegetables or mixed salad.    






Puddings


Rhubarb Crumble & Custard


Chocolate Sponge with Chocolate sauce


Summer Berry Pavlova


Lemon & Ginger Cheesecake


Cheese & Biscuits


oOo


Coffee & mints

     

 3 courses £28 pp

2 courses £23.50 pp

Incl. coffee



Family and friends are welcome to join you for dinner, please book in advance.


Everything served is fresh and home-made (as much as is possible). Dishes can be adapted to suit individual dietary requirements e.g. gluten free, vegan, lactose free. 


Please inform us of any food allergies and intolerances and discuss any adaptations you may require.